


Backyard Honey
Mmm, 100% Raw Local Honey.
We’ve always recommended honey with our chai - not just for its flavour, but for its natural, nourishing qualities.
Backyard Honey is 100% Australian, pure, raw, and fully ripe - crafted by bees and harvested by dedicated beekeepers from hand-tended hives nestled among Melbourne’s vibrant, multi-floral gardens. Cold-extracted and unheated, it retains all the goodness nature intended.
Flavour Profile
Each jar reflects the richness and seasonality of Melbourne’s gardens. The taste, colour, and texture vary from batch to batch, shaped by the unique floral landscape surrounding each hive.
Small-batch and carefully triple-strained by the Bee Team, this honey preserves its natural bioactivity, along with its vitamins and antibacterial and antifungal properties, resulting in a truly premium offering.
On the side of each jar, you’ll find details of when and where your honey was harvested, connecting you directly to its origin.
We recommend adding a teaspoon to your chai latte for the perfect touch of natural sweetness.
330g raw honey per jar.
Shipping Policy
Free Shipping: Orders over $150 qualify for free standard shipping Australia-wide.
Standard Shipping: $12.95–$16.95 for orders under $150, calculated at checkout.
Dispatch: Orders are typically processed within 2–3 business days. Delivery times vary by location and carrier.
Shipping Chocolate: Chocolate is sensitive to heat! We recommend selecting Australia Post at checkout for chocolate orders. During extreme heat, we may delay dispatch to help protect your order.
For full details, including delivery times, chocolate heat precautions and returns, please see our Shipping & Returns Policy.
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ALWAYS CHAI RESPONSIBLY

IT'S ADDICTIVE

ALWAYS CHAI RESPONSIBLY

IT'S ADDICTIVE

ALWAYS CHAI RESPONSIBLY
PREPARATION AND USAGE
Shake the bottle to release the chai aromatics and to blend any goodness that have settled at the bottom. Measure out 30ml of chai and mix it with 220ml of hot or iced milk. Sweetening to taste, is highly recommended.
We recommend sweetening with 2 teaspoons of honey or similar to amplify the flavour. Some sugars, like coconut sugar, will be lighter in the sweetness level so you may need to add more. We also like using soy milk for its creaminess – Happy Happy Soy Boy or Bonsoy are our recommendations – but it works well with other milks.
For iced chai, use a liquid sweetener such as honey, maple syrup or agave to blend easily.
Here’s our recipe to make the most Addictive Chai Latte or if you’re more visually inclined, check this out.
If you’d like to emulate the flavour of iced chai we make at the markets, use Happy Happy Soy Boy or Bonsoy and sweeten with at least 2 teaspoons of coconut sugar. We make our coconut sugar to a syrup first so it blends easily for iced chai.
How To craft the perfect chai latte

Step 1: Preparation
Choose your brewing method: stovetop for a traditional approach or microwave for a quicker option.

Step 2: Cooking
Heat chai, milk, and sweetener on the stovetop for 3-4 minutes or microwave for 1.5-2 minutes, until warm.

Step 3: Serving
Pour the heated chai latte into a cup and sprinkle cinnamon on top for a flavorful finish. Enjoy your deliciously warm beverage!
Our Dirty Chai concentrate is made with real coffee
Not your average Chai Latte

Unsweetened

Plant-Based

Gluten Free

100% Natural

Dairy Free

Award Winning
