trio bundle of chai concentrates by chai addict, honey and plant milk

Barista drizzling honey to a small saucer, that will be used to mix with a steaming cup of aromatic chai latte

Trio Bundle

Name: Trio Bundle
Brand: chai addict
Price: 80.0 AUD
Availability: OutOfStock
Rating: 4.8 (5 reviews)

$80.00

Get the range or choose your favourite flavour, plus plant milk and honey, the complete set to make the most delicious cafe-style chai latte for yourself or as a gift.

Leave us a note at checkout if there’s a particular flavour combination you’d like and we’ll accommodate to your needs.

Choose from three distinct flavour profiles:

Discover the Ultimate Chai Latte with Melbourne's Best Chai Concentrate

Chai Addict is your gateway to the magic of Indian chai directly to your cup.

Experience our Award Winning, chai tea blend where each sip unfolds a symphony of aromatic spices featuring sweet cinnamon, earthy cloves, warming ginger and peppercorn heat, creating an unforgettable taste experience.

Spicy Chai Concentrate with Cayenne Pepper

Awaken your senses and boost your digestion with Chai Harder, our spicy chai concentrate featuring a prickly medium heat at the back of the palate from a touch of cayenne pepper.

Our most popular blend during chilly seasons, our spicy chai latte offers an extra layer of comforting warmth from the inside out.

NOTE: We consider this chai as having a medium/moderate chili heat 🌶. For the uninitiated, it may be too spicy or for the experienced, not spicy enough. This is personal preference.

The Ultimate Dirty Chai experience

Indulge in the perfect fusion of flavours with our Dirty Chai, coffee chai concentrate, crafted in collaboration with Padre Coffee. Combining our signature chai with Padre's rich espresso beans, this blend offers a tantalising blend of choc-hazelnut notes and sweet, aromatic spices, creating a truly decadent experience.

“To achieve a consistent coffee flavour in a dirty chai is really really hard. I think it’s amazing!” exclaims Andrew, Sales Manager and resident Food Scientist at Padre Coffee.

Shipping Policy

♦ Free Shipping: Orders over $120 qualify for free standard shipping within Australia.

♦ Shipping Cost for Orders Under $120: A standard shipping fee ranging from $11.95 to $12.95 applies.

♦ Carriers: Australia Post, Couriers Please, or Aramex. The carrier for free shipping is chosen based on parcel weight and delivery location.

♦ Processing Time: Orders are processed within 1-2 business days.

♦ Delivery Times:

Melbourne, Sydney, Brisbane, Adelaide: 1-5 business days
Perth & Tasmania: 2-10 business days
Regional areas: 2-7 business days
Remote areas may take longer

♦ Coupon Use: The free shipping minimum applies even when using coupons.

For detailed shipping and return policies, visit here.

Chai Addict masala chai latte concentrate bottle made by Chai Addict, 500ml

ALWAYS CHAI RESPONSIBLY

Chai Harder spicy chai latte concentrate bottle made by Chai Addict, 500ml

IT'S ADDICTIVE

Dirty Chai Concentrate by Chai Addict, 500ml

ALWAYS CHAI RESPONSIBLY

IT'S ADDICTIVE

ALWAYS CHAI RESPONSIBLY

PREPARATION AND USAGE

How do I make a chai latte?

Firstly, shake the bottle. It blends the sediment that have settled at the bottom and releases delicious chai aromas. Measure out 30ml of chai to 220ml of hot or iced milk then sweeten it to taste.

We recommend sweetening it with at least a teaspoon of honey or something similar to accentuate the flavour of the chai. We also like using soy milk for its creaminess – Happy Happy Soy Boy is a great one to use – but it works well with other milks.

For iced chai, use a runny liquid sweetener such as honey, maple syrup or agave to easily mix in to the chai and milk.

Here’s our recipe to make the most Addictive Chai Latte or if you’re more visually inclined, check this out.

I followed the instructions but my chai taste weak. What should I do?

We recommend measuring out the ingredients exactly to avoid diluting the flavour – i.e 30ml of chai concentrate to 220ml of milk to make a cup.

If you’re moving from a syrup or powdered type chai which contains about 3-4 teaspoons of sugar, you’ll need to add about the same amount of sugar to get the same flavour. As you get familiar with Chai Addict, reduce the sugar content a teaspoon at a time. Eventually, you can have the chai without any sugar at all, if that is your goal.

How do you make your iced chai tasters at the market?

If you’d like to emulate the flavour of iced chai we make at the markets, make sure to use Happy Happy Soy Boy and sweeten with coconut sugar. We make our coconut sugar to a syrup first so it blends easily for iced chai.