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Article: {Soft baked} Chai Spiced Snickerdoodles

a stack of {Soft baked} Chai Spiced Snickerdoodles

{Soft baked} Chai Spiced Snickerdoodles

If you haven't heard of the personal blog, Better With Cake, you are missing out! I'm so grateful that she's a fan of Chai Addict because she's lovingly shared this creation with us. Here's what she had to say about Chai Spiced Snickerdoodles.

"Cookies + chai= something sweet to soothe your soul, even if just for a moment or two". 

And I think that's something we could all do with right about now.


A simple but magical combination of flavours that make my heart (& belly) all kinds of happy!

Subtly sweet, perfectly spiced, crispy on the edges & soft & chewy in the middle! 👌🏻

Made with no refined flours or sugars using a handful of ingredients that I bet you have on hand already but, there is a catch . . .

The trick to getting that perfect chewy texture is to chill the dough for 30 mins (or freeze for 15) do it now, put the kids (fur kids) + S/O to bed & they’ll be ready in time for your Sunday Netflix & chill session!

FYI- made with nut butter & chai means they're totally acceptable to eat for breakfast!

Mix em' now, bake em' first thing- in 8-10 mins - you're early morning, ☕️ drinking, 🍪 eating self will thank you.

Here's how you do it;

🍪Makes 10-12

🌟1 egg- or flax egg
🌟1/2 C 99th Monkey almond butter
🌟1 Tbsp maple syrup
🌟1 Tbsp @chaiaddict_melb liquid chai concentrate
🌟1 tsp vanilla
🌟1 C almond meal
🌟1/4 C monk fruit sweetener (I use gold) or coconut sugar
🌟1 tsp baking soda
🌟1/2 tsp cinnamon (I ❤️ using cinnamon spice Beforeyouspeak coffee it makes me feel better about eating them for b/fast 😂😋) l!
🌟1 pch salt
🌟1 Tbsp unflavoured collagen - opt - doesn’t change the taste or texture but adds a hit of protein + great for hair, skin, nails & gut healing goodness

✨Coating -
🌟1/2 C monk fruit sweetener- I use lakanto golden
🌟1/2 tsp cinnamon

✳️Mix it up
✳️Chill for 30 mins- o/night- or freeze for 15
❌DO NOT SKIP THIS STEP!❌
✳️Once chilled -scoop-shape-roll in cinny sug
✳️Bake @175'C/ 350'C for 6-8 mins
✳️Note- they will be soft
✳️Cool for 3-5 mins
✳️They will be soft & chewy
✳️Devour

🌟Gluten Free🌟Dairy free🌟Grain free🌟Refined sugar free🌟Low carb🌟Paleo🌟Keto🌟Vegan friendly🌟

From my ❤️ to yours, enjoy xo