Enrich your life with the 4 C’s – Chai Coco Crunch Cookies! Crunchy and flavoursome, these cookies are perfect on the go, healthy snacking or hey, why not yummy treat 😉
1/4 c coconut oil
1/3 c coconut sugar
4 tbs Chai Addict Concentrate
1/2 c coconut flour
1/2 c almond meal
1/2 tsp baking powder
1 tbs cacao nibs
1/4 c cashews, roughly chopped
1/4 c shredded coconut
Preheat oven to 180C fan forced.
Whisk together the eggs, coconut oil, coconut sugar and chai concentrate in a large mixing bowl.
Combine the coconut flour, almond meal, baking powder, cacao nibs, cashews and shredded coconut in a seperate bowl.
Add the dry ingredients into the wet and fold together until combined. It may help to use your hands!
Portion the batter into 1 heaped tbsp cookies and press down to flatten on to a tray lined with baking paper.
Bake for about 20 minutes, or until the cookies start to become golden.
Allow to cool before serving and make sure to share and enjoy your Chai Coco Crunch Cookies.
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